I hate kale... unless it's *massaged*. This is a quick weeknight dinner that's both light and hearty. This October, I've been trying to hit up the Union Square farmer's market every Saturday for my weeks worth vegetables. It's affordable and so unbelievably fresh. It's also fun to roam around and look for possible toppings for this salad!"
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This is the perfect rainy day meal for when you're craving a piping hot bowl of soup noodle but are too lazy to go out to get one. The recipe requires no special ingredients, and the spices/herbs can be omitted if you don't have them at home. Recipe creds to Andrew (weird because I've never seen him eat a vegetarian meal in his life....)"
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